State Fare at The Ritz-Carlton, Rancho Mirage

Lemon Strawberry Pavlova Dessert $10, Fresh Berry Harvest – Vodka, Seasonal Berries, Lemon & Agave $15

*Wristbands are required for all TOS specials.

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State Fare at The Ritz-Carlton, Rancho Mirage

State Fare Kitchen pays tribute to California’s prized harvest and ingredients, inspired by offerings from the finest purveyors in the Coachella Valley, inland Southern California and the Pacific coast. Presenting the best of California for daily breakfast, lunch and supper, as well as Sunday brunch, the restaurant provides a fresh and creative California menu, a lively chefs’ display kitchen, a chef’s table and private dining room. The restaurant is highlighted by a choice of settings from intimate to lively, including a fireplace “snug”, private dining rooms, relaxed fireside patio dining and expansive terraces overlooking gardens and pools. We will do our very best to fulfill all guest requests, but special requests for the terrace will depend on availability.

We are dining at 100% indoor occupancy, and socially distant on our patio in compliance with current State and Local County regulations.

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State Fare at The Ritz-Carlton, Rancho Mirage

Breakfast: 7 a.m. – 11 a.m.
Lunch: 11 a.m. – 2:30 p.m.
Dinner: 5 p.m. – 9 p.m.

phone icon (760) 321-8282

location icon 68900 Frank Sinatra Drive Rancho Mirage, California 92270

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